(Updated 9/29/19) Here are the 13 most expensive spices in the world, their benefits, and common uses: 1. It is because saffron only grows for seven days a year in the autumn. This is to guarantee the highest score of marbling that fills in the amazing aroma! But, due to concerns over bird flu in western countries, it’s rare to find them outside of Asian countries like Indonesia and Malaysia, though it does happen. Nonetheless, its exotic aroma and taste is a delight to gobble and is worth every penny. If you like your pâté, then this might be worth splashing your cash on. They’re extremely rare, and there’s a good chance they might disappear altogether if things continue the way they are, as there’s no way to cultivate this mushroom. Fugu has a reputation as the most dangerous dish on the planet. Well, this might not sound appetizing, but that’s what makes it famous worldwide. 3. The Matsutake Mushroom grows in Asia, Europe, and North America, and is a prized Japanese, Korean, and Chinese cuisine. Densuke Watermelon. It’s cut from four different breeds of cow, all of which are from Japan. Wealthy Gorilla is one of the fastest growing self-development websites worldwide; with articles and stories covering everything from quotes, net worths, richest lists, self-development lessons, and more. But, the reason it’s one of the most expensive foods and cheeses in the world is that it’s only produced at the ‘Moose House’ farm in Sweden. This will yield about 8,400 to 10,500 plants per … If you take that into consideration then the average cost of a Ferrari pales in comparison of some of the most expensive things by weight in the world. Although, we’re to talk mainly about the cuisines and not drinks. The cost is down to the limited number of eggs that the albino sturgeon produce, as they usually only deliver eggs once every 100 years! But then again, why the hell not if you can afford it! Indonesians think that the meat of the chicken has the power to cure all kinds of illnesses, as well as bring good fortune. Caviar is a flavourful delicacy consisting of roe produced by basically any kind of fish. Welcome to our community, and we are so grateful to have you here with us. 20 Most Expensive Food Items In The World. In 2008, a pair of Yubari King Melons sold at auction for an eye-watering $27,229. Moose only lactate from May to September and mandate proper handling during the course. The list of expensive foods and figures mentioned below has been compiled from various sources around the web, such as the BBC & Wikipedia. albino beluga sturgeon whose white caviar sold for about $34,500 per kilogram. Wagyu steak comes from Japanese beef obtained from any of the four different breeds of Japanese cow. You won’t easily find them available in stores or markets. The very best stuff comes from free-range pigs that are fed acorns during the last phase of their life. If it’s not prepared correctly, it can be lethal to whoever eats it. This Rare Indian Mushroom Costs Rs 30,000 Per Kg And is Grown in The Himalayas – Know Everything ... like Himalayan salt or black pepper which are as expensive … And one might perhaps need to win the lottery in order to serve their taste buds with their exotic flavors. And is something that you can’t resist. ... They’re apparently willing to risk their lives for it and they’ll also shell out a whopping $24 per bite of tuna ōtoro. Well, we’ve scoured the internet to find them, and, boy, did we find them! Click through the following gallery and discover the world's most expensive foods. The white pearl albino is prepared using the most expensive white caviar produced by Albino sturgeon. Here’s a quick recap of the 15 most expensive foods: The 10 Most Expensive Lamborghinis in the World, The 10 Most Expensive Amiibo Figures Ever Sold. According to the Guinness World Records, the most expensive caviar recorded is from an aged (possibly 100 year-old!) Getting to taste these foods is no less than a luxury serving a treat to the tongue! Vanilla. The most expensive of all caviar, and indeed the world's most expensive food is 'Almas', from the Iranian Beluga fish - 1 kg (2 lb 3 oz) of this 'black gold' is regularly sold for £20,000 (then $34,500). Whether that’s true or not is debatable; however, Cemani chickens sell for around $2,500, depending on their size. Better to do your research before making a purchase. Panda Dung Tea. To stand the wagyu mark, the cows need to be fed and nurtured, abiding by the strict guidelines. Then this is the one for you. Only qualified chefs that have gone through three or more years of intense training are allowed to prepare it. In fact, wasabi is “deemed by most experts to be the most difficult plant in the world to grow commercially,” according to this BBC article. More so, each small flower gets to have merely three stigmas. Nonetheless, nothing compares to the flavors that can possibly urge your need to win a lottery to devour this treat. Lucknow is home to one of India's most expensive sweet which costs a whopping ₹50,000 per kg. What you do with it: Pharmaceuticals can be quite expensive largely due to the R&D investments that go into getting to the final product. Vanilla is a spice from the orchids of the genus Vanilla. In recent years, multiple storms on the island caused the price of a single pound of vanilla to jump as high as $300! One bottle of the 1990 vintage sold for $10,953 in May of 2011. It costs around €1,000 ($1,074) per kilogram, and it's made in very limited quantities. The most recent outstanding vintage is of 2005, with a price tag averaging 7,400 GBP ($11,800) for a case of 12 bottles. But the drawback today is that to make just one gram of it, all of mankind will … However, we’re now seeing prices start to fall again, so it’s likely going to become cheaper. It wouldn’t be the most expensive food list without some Caviar, now would it? Copyright © 2014-2020 Wealthy Gorilla Limited, The Top 20 Richest Bodybuilders in the World 2020. Here are five of the world’s most expensive spices according to today’s market prices. The interesting thing about the ghol is while it is regarded as India’s most expensive fish, the meat that is sold for consumption is moderately priced between Rs500-600 per kg. This is done by force-feeding corn to the geese and ducks using the feeding tubes. Assam tea variety auctioned at Rs 50,000 per kg: A look at five most expensive teas across the world A variety of Assam tea was recently auctioned for Rs 50,000 per kg at the Guwahati Tea Auction Centre (GTAC). There’s approximately three varieties of Moose cheese: a rind-style, a feta-style, and a blue cheese. One kilogram of this particular type of caviar will cost you the same price as some brand new cars. Moose milk is required to produce it. They cannot be cultivated by oneself hence are scarcely found around. And the cost of the produced meat fetches about £450-500 per kilogram—probably enough to dig a hole in one’s pocket! It’s actually the stigma of the flower, and each flower has only three stigmas. Cost of Caviar: A Look into Caviar Pricing. That’s over $13,500 each! Bocote – $ 32.99 Per … Got a sweet tooth? "golden snapper" caught off The Bay of Bengal and sold at a fish market auction in Chittagong,Bangladesh was sold for USD36,900 to a buyer in Hong Kong… Golden snapper.Most expensive seafood fish in the world(per kilo)? Required fields are marked *. Conclusion: The above ranking of top 10 most expensive seafood items is given according to the price of these items on the market. Iberian ham, produced in Spain and Portugal, is yet another add on to the world’s most expensive dishes. The cost is down to the limited number of eggs that the albino sturgeon produce, as they usually only deliver eggs once every 100 years! The curing process also plays a big part in the taste and quality of the meat. However, fast forward several years, and Oysters have become a delicacy for the rich, with some top restaurants selling you a dozen for between $50 -$100! Their pods are pretty tricky to grow and harvest, which is why you’ll often find the bulk of vanilla used in products is artificial. One of the more expensive meats on Lidl’s turkey line up is the Deluxe Ultimate Heritage Breed Free Range Silver Slate British Turkey which comes in … When he's not talking about business or marketing, you'll find him in the gym. Home > Food. That's $26 (RM108) per grape! Production of one milligram of positrons costs about $25 million. The finest Iberico ham is procured from free-range Iberian pigs that entirely feast on acorns. I mean, that seems a little excessive, right? Cost: $5,000 per 30ml vial. That’s $2,738 per glass. White truffles are commonly found in Italy and are sold at the high price of 7000 euro`s for each kg. Are you curious to know what the most expensive foods are? And first place goes to…the Italian White Alba Truffle, which once sold for... #2: Yubari King Melon – $22,000. Panda Dung Tea is such an example. Only Bluefin tuna has intense marbling and a precise balance of flavors compared to other types of Tuna fish, due to higher fat content. Any disturbance during milking can make them flustered and dry-up. | Get Stuffed - Lonely Planet Forum - Thorn Tree And this is one of the main reasons behind its hefty price tag. Built by Tigerfish, Boss Baby: Mum and two-year-old son launch organic homemade food delivery service for kids, The hidden cost of romance in the modern world, Twickenham healthy food group sees rise in interest due to lockdown, New theatre premieres Peruvian drama on food and body image, Odd Shin Pods: PL refs gallivanting, Mick McCarthy in a beanie hat and Jim Rollo on ironing boards, Modern Day Ghost Stories: Tales of Smart Devices. In an acre area, around 12000 cucumber plants are planted (3 plants per square meter) and each plant yields an average of 5 to 7 kg per cycle. In theory, we will be able to use antimatter as fuel for spacecrafts in the future. This spice comes from the bark of the Cinnamomum tree, which is native to countries such as Sri Lanka, India, and Indonesia. The whooping cost of this finger-licking grub fluctuates around $392 per kilogram. 4. Oysters haven’t always been considered expensive food. Saffron. Your email address will not be published. Iberico ham is a type of cured meat from Spain and Portugal. Manuka Honey is native to New Zealand and comes from the Leptospermum Scoparium flower, more commonly known as the Manuka Bush. Hence, the eggs are barely procured, only when they’re assessed to be around 100 years old. This spice is appropriately nicknamed ‘Red Gold’ due to its color and the fact that it’s worth more than gold, weight for weight. Also, you need to pick a lot of it, as roughly two football pitches of saffron equate to a kilogram of the red spice. Foie Gras is made from duck or goose liver, which has been fattened, resulting in a rich and buttery delicacy. Cost: $34,500 Per Kilogram. The highly-prized factor mainly aligns with rearing and processing. The world’s most expensive water comes from 2000 feet under the ocean in Hawaii. Your email address will not be published. Truffles are white and are the expensive ones which are used in the dishes which are luxurious and in the globe. Here’s a list of the 15 most expensive foods. Foie Gras. And leaves only a small quantity of pollination. Hence, it is also known as civet coffee. Unfortunately, the story behind Foie Gras isn’t great, as the ancient Egyptians used to force-feed the birds to fatten them up. So, if you want to eat some of the finest caviar in the world, you’d better have deep pockets! These vivid crimson threads obtained from crocus flowers are also known as Red Gold, as they cost no less than gold! Saffron is mainly used as a coloring agent to give a luminous yellow color to the food. Nothing can surpass the delight that good food can bring in. It comes from the purest of Iberian pigs that have feasted on acorns in oak forests for the majority of their lives. Hereafter the ham legs are then cured for up to a period of six years. Source: Mirror. All thanks to its elaborate flavors, including flowers, chocolate, and wood, this tea is very expensive, and will cost you $6500 per kg. We are continuing on our mission to inspire and motivate people around the world. Hailing from the Piedmont region of Northern Italy, white truffles are a lot more challenging to find, compared to others, as they only grow amongst the roots of certain types of trees. This means you’ll need as many as 300,000 flowers of crocus to reap 1 kg of Saffron! It grows significantly in flooded woodlands and muddy places. However, not everyone agrees with the fact. We hope you enjoyed our list of the 15 most expensive foods. Would you like to get the best stories of the week directly in your inbox? Moose cheese is white in color, and its appearance is reminiscent of feta cheese. There are several reasons why it’s so expensive. So brace yourself, as you’re about to see fish eggs that cost $34,500 per kilogram, and Sushi that could kill you! And the 2005 vintage is among the moderate quality of the excellent years. Moose cheese is among the most expensive cheeses worldwide, with a cost of $1,074 per kilogram. An important fact related to the special mushroom is that it cannot be cultivated artificially instead only organic methods can produce them and that too under trees. It’s believed that this tasty treat has a whole bunch of healing properties, and is used to fight off everything from sore throats to the common cold. And these cost $9,100 for one kilogram. Each kilogram of cheese is made from 25 litres of donkey milk, which can cost up to £40 per litre. For example if cocaine were 1,517 kg or 3,334 pounds that cocaine would be worth 6 million dollars. This uncertainty, along with special methods of collecting and preserving them, is what hits its costs of $2,100 per kg. Food News These Are The 5 Most Expensive Meats In The World. Yes, the flavor you get to enjoy in your ice-creams, cakes, and cookies is highly-priced at the cost of $4000 Ibs. The meat is marbled with a whole lot of fat, which is processed further, bringing in the tender, moist, buttery texture to it. The most expensive food item is in the universe which is … 2. Matt McIntyre is a digital marketing consultant and certified marketing strategist. Truffles are used normally in Italy and they are sold at very high prices like 7000 euro for a kg. They’re a combination of two other cantaloupes and are highly regarded amongst the citizens of Japan. It wouldn’t be the most expensive food list without some Caviar, now would it? Albino is a rare, slow-producing sturgeon. Bluefin tuna from Japan often tops the seafood charts as the most expensive seafood in the world. This is mainly because of their low cultivation as its flower only blooms for some hours within a year. If you are wondering about these “expensive foods” and what all makes the price difference, here’s the answer. You can click on any of the buttons below to follow us on our social media channels; or to get in touch with the founder, Dan Western, head over to the 'contact' page. We have reached over 155 million views in the past 6 years, and amassed over 200,000 followers on social media. The majority of the world’s vanilla beans are grown in Madagascar. And, it’s thought to contain antiviral, anti-inflammatory, and antioxidant benefits. Everyone knows what cinnamon is. 5. These all-black chickens, from Indonesia, are believed to have magical abilities. China is embracing the harvest season of possibly the world’s bizarre and most expensive tea. These pigs are reared only for three years. Also, Japanese Bluefin costs more to import into the United States, which will be factored into the price. Wagyu beef is expensive because of the strict rearing process that the cattle have to endure, and the particular type of feed they have to consume. It is produced only in Moose House Farm of Sweden using the milk of only Gullan, Haelga, and Juno. Cinnamon is used both in savory and sweet dishes. Back in the day, Oysters were used to fill the bellies of the working class as they were cheap and in abundance. It is prepared with goose or duck liver that has been fattened—grown-up to ten times its normal size. They’re known for having an intense flavor and distinctive aroma. One kilogram of this particular type of caviar will cost you the same price as some brand new cars. Sourced in the wild regions of Piedmont, Italy, white truffles are an underground fungus that only grows in highly specific conditions. At prices around $160 per kilogram (2.2 lbs), wasabi is also one of the most lucrative plants on the planet. Enter your details below to receive weekly updates and opportunities. You literally can’t get it anywhere else in the world. Considered a lavish gift in Japan, these melons are exceptionally expensive due to their ridiculous sweetness. White truffles have been known to sell for crazy sums of money, but on average, a kilogram will set you back between $2,100 -$2,500. However, over the years, their numbers have fallen due to invasive insects and trees encroaching on where they grow. It is mainly produced in the Philippines, southern India, and Indonesia and is prepared from coffee beans eaten, partly digested, and defecated by the civet cat. Their price is primarily based on the conditions in which they grow, how long it takes to find and procure them, and the sheer limited number available. Foie Gras is a flavor-rich pate with a soft and delicate texture. Moose Cheese Moose cheese is among the most expensive cheeses worldwide, with a cost of $1,074 per kilogram. The most expensive substance on Earth. ... from Madagascar is expensive, at over US$500 per kilogram. Therefore, the preparation of Fugu is strictly controlled by Japanese law. Aside from being one of the most expensive, it is also the most valuable wood. If you want the best type of Iberico ham, then you need to try ‘black label.’. The Bubinga is among the most expensive wood in the world, which is also a flowering plant, belonging to the Fabaceae Bubinga family. The partly digestion and fermentation of the beans with the acids present in the animal’s stomach enriches the taste of the coffee. 1. The reason why is because its name derives from the fish in which it’s made: “Fugu” or “Globefish.”. If you like what you hear and want to get your hands on some, then the highest grade goes for around $500 per kilogram. Luckily, there are laws in place to stop this now, but Foie Gras can still be found in certain countries around the world, with an estimated price per pound of $90 – $110. That’s $983 per bottle, or $245 per glass. Restaurant food is expensive, but over $27,000 for a couple of melons, and $34,500 for some fish eggs?! The same tea, last year, was auctioned for Rs 39,000 per kg. The retailer offers some of the most expensive turkeys on offer this year. ... of flowers just to create 1 kg of saffron. The reason it’s so expensive is that the Crocus flower, which saffron comes from, can only be picked a couple of weeks a year in the autumn, and harvesting the spice requires a lot of hard labor. One of the most expensive cheeses in the world is moose cheese, which is produced in only one place: on the Moose House farm in Sweden. Alba White truffle from Italy, which was sold at auction for US$6,000 per kg, is among the world’s 12 most expensive vegetarian ingredients. So, if you want to live life on the edge, and try one of the most expensive foods in the world, this could be the perfect dish for you! So, check your wallet before you order any in a restaurant, as it’s going to cost you! This whimsy white cheese is reminiscent of feta cheese with a slightly grainy texture and rich in both fat and protein. The flavor of these truffles is very different and is mostly served with the scrambled eggs. Saffron ($500-$5000 per pound) The world’s most expensive spice originates from a flower called Crocus Sativus, which is native to Central Asia. Forget truffle oil; white Truffles are the way to go. You can find a variety of Iberian ham, but the black label ham tops it all. So, if you want to try one before they disappear, be prepared to pay some big bucks! The purebred Wagyu bull-calves in Japan are given special feed along with beer and classical music playing around! It’s that simple. ... it costs $402 per 750ml (about 25 fluid ounces). There lies a whole range of tasteful delicacies that come with a price tag that you’d never thought were possible. (You can unsubscribe anytime), © 1997-2020 South West Londoner. Top 10 Most Expensive Foods #1: Italian White Alba Truffle – $160,000. Seafood is a quite common thing which is loved by the people, but the bad thing about it is that it is very expensive, not affordable for everyone. According to the Guinness book of world records, the world’s most expensive caviar on record is the Almas caviar from a very rare and very old (we're talking between 60 and 100 years old) albino Beluga sturgeon. At 1,000 dollars per kg, Matsutake Mushroom is one of the most expensive food in the world. It’s made in limited numbers and will cost you an arm and a leg for the privilege of trying some. Moose cheese is created from the milk of a moose. The ham is usually cured for 36 months, which at the end of the curing process, can be worth approximately $392 per kilogram! The first Ruby Roman grapes were sold in August 2008 for $807 (RM3,371) per 700g bunch. Example: Yes, I would like to receive emails from South West Londoner. Sure a Ferrari cost $400 plus dollars but the average weight of a Ferrari is 1,517 kg (3,344 lb). Many people compare the experience of eating a piece of Wagyu to a small piece of fish, as it easily melts in your mouth, thanks to the fat which renders down in the cooking process. You won’t discover any specially designed meals on this list, just the most expensive food products in the world. Said to be the most expensive variety of grapes, a single bunch of 26 Ruby Roman grapes at a weight of 700g were sold for … 3. The harvesting, picking, and processing of the crop is labor-intensive. White Truffles. While the large sized ones are far rarer to find, the numbers of this fish are fairly stable and smaller sizes are always available in the market in some quantities. The price tags might make you stumble, but everything’s worth it when it comes to good food. And how big is stacks of money you will need to buy that. Wagyu Beef is often regarded as the ultimate piece of meat. It is named as the most expensive food item in the universe and considered as the precious metal. 1. No doubt, the birds pay a much higher price than you’d need to try this pricey pate. But what favors the high-costs of saffron? A 37 kg. But with the cost of $7000 per kilogram of Kopi luwak coffee, nowhere lags in making it to this list. Animated comparison of some of the most expensive material (per kg) in the world. Cinnamon – $6 per pound. Color to the tongue the food auctioned for Rs 39,000 per kg and what all makes the price these! A lavish gift in Japan are given special feed along with special of... Pricey pate so grateful to have merely three stigmas is also one most expensive food per kg the crop is.... £450-500 per kilogram—probably enough to dig a hole in one ’ s vanilla beans are grown in Madagascar, this... Conclusion: the above ranking of top 10 most expensive foods are to use antimatter fuel! 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Type of caviar will cost you an arm and a blue cheese you enjoyed our list the. Its flower only blooms for some hours within a year coffee, nowhere lags making. World 2020 there lies a whole range of tasteful delicacies that come with a price that! Savory and sweet dishes the Leptospermum Scoparium flower, and $ 34,500 per kilogram and... More to import into the United States, which has been fattened—grown-up to ten times its normal size are!