I cant wait to try this wrap from the comments people seem very pleased ????. Make sure you knead the dough for at least 1 minute between each addition of husk. Thank you. The only thing I can think is my ingredients aren’t fresh enough, or because I sifted my coconut flour…. The wraps won’t be as flexible and they will break easily. 6. Thanks for trying my recipes. XOXO Carine. Thanks so much for sharing the recipe!! ð i did use flax mill though, i thought flax mill and flax husk are the same. Wondering if this can go in the wafflemaker? I can try cooking longer but worry about over browning. Maybe the coconut spray is the sticking problem . This is such a useful comment as many people struggle with the purpl-ish color of husk. 5 Stars *****. I was wondering if it would be possible to incorporate measurements in grams as well? Enoy the blog recipes, XOXO Carine. I never bought Metamucil for my recipes, psyllium husk is sold in many supermarket in New Zealand, in the healthy food section as psyllium husk powder or ground. But are the supposed to be doughy in the middle? It doesn’t mean the recipe is complicated. Very good. Yeah! XOXO Carine, Wow, je suis vegan et coeliaque. XOXO Carine. Carine. Give a good stir with a spatula, then use your hands to knead the dough. How can I replace the psyllium ? Mix in 1 cup shredded cheese for a tasty hoy cheese bread! Of course, I don’t do any of the web design but I will ask the website developer to fix that asap! I am very confused about your comment, you mentioned flaxmeal, almond flour and mill (not sure what this one is) but the recipe is not using any of those flours. Merci pour e joli commentaire de France! Enjoy the AIP friendly recipes on the blog. The flatbreads came out perfectly without any tweaking required, I enjoyed that the coconut flour was not overpowering (still getting used to the taste and yet to try almond flour) and it rose slightly thanks to the baking sod. I wondered if it was because they were too thick or not cooked long enough. A bientot sur le blog. I recommend following recipes in grams/oz for full precision and change brand. 5. Copyright Sweetashoney.co 2020 Â© ALL RIGHTS RESERVED. Thank you! Ihave you used it as a pizza crust? We hired a professional pastry chef, Jen with 20 years of experience to transform our light, cakey brownies into the ultimate keto chocolate experience. it is on my to do list my friend. I started out rolling them with my rolling pin and was not liking how the edges looked so I whipped out my tortilla press and wa la, they turned out beautiful. Maybe make them sweet like pancakes? XOXO Carine. Itâs super fast now and I find that itâs easier to get a more consistent thickness/thinness. Hi Carine, thank you very much, this is the closest I got to a bread on AIP ???? Electrode, Comp-545d0f90-2115-4809-97a6-3600bf97734c, DC-scus-prod-a13, ENV-prod-a, PROF-PROD, VER-20.0.40, SHA-41ed8468826085770503056bd2c9bc8be5b55386, CID-6742f84f-007-176927b70fbe51, Generated: Thu, 24 Dec 2020 02:02:12 GMT, Keto and Co Fudge Brownie Keto Baking Mix (One Bag). So as I say, I am thrilled with it…. Of course I will give this a go, just need to find a great brand here in New Zealand. It is ideal if you are just starting the keto diet to allow you to still enjoy the same flavors, without the carbs! XOXO Carine. Enjoy, XOXO Carine. Does it matter? The health food stores sell it too but often overpriced. Oh thank you so much for this lovely comment! I do coconut flour pizza crust with a very similar recipe – check out here my COCONUT FLOUR PIZZA CRUST RECIPE . Hello from NZ! Simple & just as it should be, no surprises! Hi – I made these… super easy, came out great. Thank you so much for this recipe, as a person with several stomach issues I struggled to find a wrap that tasted like bread, they are delicious and easy, will keep enjoying. XOXO Carine. Paleo and Keto Bread Book Review: Do you follow a ketogenic and paleo diet but still miss bread and other carby treats? The first keto/dairy-free bread recipe that has actually worked for me (and I feel like I’ve tried them all). Enjoy the blog, XOXO Carine. Just curious…, It won’t work well with flaxmeal. Help, and thank you. Bake for 15 minutes. You may also like the almond flour flatbread recipe. Iâm not exactly sure why. (optional but delish!). I think it will be my new go to! I’ve made it two days in a row. There is no eggs in those flatbred and the husk hold the flour. First the Psyllium that I bought on line was brown in colour so made my wraps look wholemeal not nice and white like yours and was a bit difficult to work with but they turned out ok and we have eaten them. I found out too late you used whole husk. Great idea to keep the baking paper if you use a ceramic pan, totally a great idea! I don’t have a substitute to suggest as there is no egg in this recipe psyllium husk had the elastic soft texture to the recipe. Thanks AGAIN for all the amazing info you add here, very appreciate it! I just made these today. XOXO Carine. Keto and Co's unique blend of flax, coconut flour, fiber, and nutritious milk proteins bakes in as little as 15 minutes. I never seem to be able to recreate any sort of bread, never mind gluten free ones. I live in New Zealand and unfortunately we don’t find everything so easily so hopefully I found a good quality cheap silicon mat as yours! Enjoy, XOXO Carine. Enjoy the blog recipes. Waitrose itâs for around undo Â£10.95 a big jar. Some of these are our recipes. If so, how would you recommend thawing and reheating? XOXO Carine. thanks for taking a minute to share such a lovely feedback and enjoy the recipes on the blog, XOXO Carine. Thanks for being here with me! Enjoy the recipe. I love this recipe! What are the measurements for the ingredients? Easy to make and delicious. Optional: Let rise 1 hour for best flavor. Both works well but the ground husk make bread purple blue that is why I now recommend whole husk to avoid this weird color. Bake at 350 F for 15 minutes, remove pizza crust from oven and add toppings, then return to oven for 5-10 minutes or until cheese melts. I am so happy to have you here. As the recipe notes says, I reuse the border from the 4 flatbread to shape 2 more which comes to 6 in total. Elena. Thanks. But whatever, 5 or 6 the taste is the most important right! I tweaked the recipe and have not had a fail. Enjoy the blog. Louise. XOXO Carine. I’m excited to add seasonings to the dough to mix and match with recipes. Here it is a coconut flour egg free wrap, without husk the batter will stay crumbly, impossible to roll or shape. Enjoy the free keto recipes on the blog, XOXO Carine, Oh my god. Despite the look, they taste wonderful. It worth trying but I didn’t give this a go so I don’t like to say yes. Hi Carine, These flatbread/pita are fabulous! This is my absolute favorite flat bread recipe!! I know it can be a substitute for eggs. Hi Lori, How did it go with the press? Enjoy the recipes, XOXO Carine. It is great for keto bread or keto wraps with only 21g of net carbs per 100 g. Note that coconut flour is very absorbent and keto recipes use only a tiny amount of it. ) i gess it is a coconut keto and co flatbread review on the blog and thanks for reporting back on blog! Personnaly make 4 tortillas with the mat being flexible, it makes me hungry just to about... 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